Blessings · Orach Chaim 205
Blessings on Multi-Ingredient Foods
10 questions · 39 opinions
What blessing is recited on vegetables (e.g., pumpkin, beets, cabbage) that taste better cooked than raw — when eaten raw?
3 opinions across 2 eras
Raw vs. CookedWhat blessing is recited on vegetables that are better cooked than raw, after they have been cooked?
2 opinions across 2 eras
Raw vs. CookedWhat blessing is recited on garlic and leeks when eaten raw?
5 opinions across 2 eras
Garlic and LeeksWhat blessing is recited on garlic and leeks after they have been cooked?
4 opinions across 2 eras
Garlic and LeeksWhen vegetables cooked with meat deteriorate (receive Shehakol) — does intent matter? What if the cook's purpose was to eat the vegetables themselves?
3 opinions across 2 eras
Cooking with MeatWhat blessing is recited on the water/broth in which vegetables have been cooked (vegetable cooking water), when drunk separately?
6 opinions across 2 eras
Vegetable Cooking LiquidWhat blessing is recited on liquid squeezed (sechita) from vegetables?
4 opinions across 3 eras
Squeezed Vegetable JuiceDoes cutting a vegetable into small pieces change its blessing?
4 opinions across 2 eras
Cutting and GrindingWhat blessing is recited on raw turnips (laft)?
5 opinions across 2 eras
TurnipsWhat blessing is recited on dry legumes (e.g., dried beans) if eaten raw?
3 opinions across 2 eras
Dried vs. Fresh