Is it permitted to soak (latot) wheat or barley in water before grinding for Pesach flour?

PesachMatzah

Synopsis

The Mechaber rules that nowadays soaking (litita) is forbidden for both wheat and barley. Originally only barley was prohibited because it leavens quickly; the Geonim extended the prohibition to wheat because we are no longer expert in proper soaking technique.

Early Acharonim
Late Acharonim
Lenient
Strict
Lesser cited
Major authority

Discussion

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