May one eat bread that a non-Jew baked for himself on Shabbat?

ShabbatAmira L'Akum

Synopsis

Disputed: some forbid bread baked by a non-Jew on Shabbat due to muktze/nolad concerns (perhaps the wheat was ground that day), while others permit it since the finished product resulted from human action (gamro bidei adam). In cases of need or for a mitzvah, one may rely on the lenient view.

Early Acharonim
Late Acharonim
Lenient
Strict
Lesser cited
Major authority

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